Production of Chili Pepper (Capsicum frutescens L.) on the Difference of Liquid Organic Fertilizer Through Automated Drip Irrigation and Planting Media
Keywords:
Rice Husk Charcoal, Cocopeat, Nutrient Requirements, Sawdust
Abstract
Chili pepper is one of the commodities that has economic potential. The problems that arise when cultivating chili peppers are optimal nutrient requirements and the right planting media. The purpose of this study was to determine the effect of providing various types of liquid organic fertilizers through automated drip irrigation and planting media on the production of chili peppers. The design used in this study was a Nested Design. The main plot (Factor 1) is liquid organic fertilizer with two levels, namely Superior Plant Hormone fertilizer (P1) and Herbafarm fertilizer (P2). The subplot (Factor 2) is a planting medium with four levels of treatment, namely soil planting media (control) (M0), soil planting media + rice husk charcoal + goat manure with a ratio of 1: 1: 1 (M1), soil planting media + cocopeat + chicken manure with a ratio of 3: 2: 1 (M2), soil planting media + sawdust + rice husk charcoal with a ratio of 1: 1: 1 (M3). The experiment was conducted with 4 replications so that there were 32 experimental units. The parameters observed in this study were the number of fruits per plant (fruit), fruit weight per plant (g), plant productivity (ton/ha), weight per fruit (g), fruit diameter (mm), fruit length (cm). The results showed that the provision of liquid organic fertilizer had a significant effect on fruit diameter and fruit length. while the provision of different planting media did not have a significant effect on all parameters.
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References
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Harahap, P. (2022). Efektifitas Media Tumbuh Cocopeat terhadap Produksi Tanaman Cabai Rawit (Capsicum frutescens L.) dalam Pot. Jurnal Agroplasma, 9(2), 239–244.
Haring, F., Amin, A. R., Rabbi, K., Kaimuddin, Farid Bdr, M., Widiayani, N., Dungga, N. E., Ulfa, F., & Sahur, A. (2021). Test on Cayenne Chili (Capsicum frutescens L.) Varieties on Different Growing Media Bioponically. IOP Conference Series: Earth and Environmental Science, 807(4), 1–10. https://doi.org/10.1088/1755-1315/807/4/042056
Kahar. (2019). Pengaruh Pemberian Pupuk Kandang Kambing Terhadap Pertumbuhan dan Hasil Tanaman Cabai Rawit (Capsicum frutencens L) Varietas Maruti F1.pdf. Tolis Ilmiah; Jurnal Penelitian, 1(2), 124–129.
Kolo, A., & Raharjo, K. T. P. (2016). Pengaruh Pemberian Arang Sekam Padi dan Frekuensi Penyiraman terhadap Pertumbuhan dan Hasil Tanaman Tomat (Lycopercicom esculentum Mill). Savana Cendana, 1(03), 102–104. https://doi.org/10.32938/sc.v1i03.54
Kuntardina, A., Septiana, W., & Putri, Q. W. (2022). Pembuatan Cocopeat Sebagai Media Tanam Dalam Upaya Peningkatan Nilai Sabut Kelapa. Jurnal Pengabdian Kepada Masyarakat, 6(1), 145–154. http://ejurnal.ikippgribojonegoro.ac.id/index.php/J-ABDIPAMAS
Lelang, M. A., Ceunfin, S., & Lelang, A. (2019). Karakterisasi Morfologi dan Komponen Hasil Cabai Rawit (Capsicum frutescens L.) Asal Pulau Timor. Savana Cendana, 4(01), 17–20. https://doi.org/10.32938/sc.v4i01.588
Lin, N., Wang, X., Zhang, Y., Hu, X., & Ruan, J. (2020). Fertigation management for sustainable precision agriculture based on Internet of Things. Journal of Cleaner Production, 277, 124119. https://doi.org/10.1016/j.jclepro.2020.124119
Nuke, Y., Ledheng, L., & Yustiningsih, M. (2021). Pengaruh Komposisi Media Tanam Organik Arang Sekam Dan Pupuk Kotoran Sapi Terhadap Pertumbuhan dan Kelangsungan Hidup Tanaman Cabai Merah ( Capsicum annum L .) dan Cabai Rawit ( Capsicum frutescens L .) The Effect of Organic Planting Media Composition of. Bioma, 23(2), 125–132.
Putri, E. R., Widagdo, S., Hendarto, K., & Rugayah, R. (2023). Pengaruh Beberapa Jenis Media Tanam Terhadap Pertumbuhan dan Produksi Cabai Keriting (Capsicum annum L.) Dalam Polybag. Jurnal Agrotek Tropika, 11(1), 151. https://doi.org/10.23960/jat.v11i1.6923
Raharjo, K. T. P., & Takaeb, R. (2020). Pengaruh Modifikasi Media Arang Sekam dan Pemberian Teh Kompos terhadap Pertumbuhan dan Hasil Tanaman Cabai Rawit (Capsicum frutescens L.). Savana Cendana, 5(01), 1–5. https://doi.org/10.32938/sc.v5i01.733
Ralahalu, M., Hehanussa, M., & Oszaer, L. (2013). Respons tanaman cabai besar (Capsicum annuum L.) Terhadap Pemberian Pupuk Organik Hormon Tanaman Unggul. Agrologia, 2(2), 144–150.
Sajuri, Afiatan, A., & Kurniawan, S. (2022). Aplikasi Irigasi Sistem Kapiler dan Berbagai Media Tanam Pada Tanaman Cabai (Capsicum annuum L.). Jurnal Pertanian Agros, 24(2), 722–729.
Sofhia, D. E. G., Nurhasanah, W., & Munandar, J. M. (2020). Pemanfaatan Limbah Sekam Menjadi Produk Arang Sekam untuk Meningkatkan Nilai Jual di Desa Gunturmekar, Kabupaten Sumedang. Jurnal Pusat Inovasi Masyarakat Juni, 2(4), 679–684.
Una, A. A. (2020). Respon Karakter Agronomi Cabai Rawit Lokal (Capsicum frutescens L.) terhadap Perlakuan Ekstrak Fitohormon Sebagai Upaya Domestikasi dalam Pemuliaan Tanaman. Savana Cendana, 5(02), 38–40. https://doi.org/10.32938/sc.v5i02.973
Usfunan, A. (2016). Pengaruh Jenis dan Cara Aplikasi Pupuk Kandang terhadap Pertumbuhan dan Hasil Tanaman Tomat (Lycopersicum esculentum Mill). Savana Cendana, 1(02), 68–73. https://doi.org/10.32938/sc.v1i02.14
Zahanis, & H, W. (2019). Pengaruh Dosis Arang Sekam Padi terhadap Pertumbuhan dan Hasil Varietas Cabai Rawit (Capsicum frutescens L.) pada Ultisol. Jurnal Embrio, 11(01), 11–23. https://ojs.unitas-pdg.ac.id/index.php/embrio/article/view/425
Published
2025-04-11
How to Cite
Hadi, R. (2025). Production of Chili Pepper (Capsicum frutescens L.) on the Difference of Liquid Organic Fertilizer Through Automated Drip Irrigation and Planting Media. Savana Cendana, 9(4), 109-115. https://doi.org/https://doi.org/10.32938/sc.v9i4.2497
Section
Original research article
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